Fondos del Campo

Hay aromas que no se olvidan, sabores que no se borran y recetas que pudimos rescatar, recetas tradicionales que solo manos Chilenas pudieron crear. La historia de estos platos están en la memoria de cada uno de los privilegiados que se atreven a desenterrar su pasado. Cierra los ojos y prepárate a viajar al baúl de los recuerdos, a la casa de la abuela, o a revivir ese momento que jamás olvidarás.

Te invitamos a conocer Nuestra Nueva Carta de Comidas!

Fondos del Mar

Chile es mundialmente conocido por sus extensas costas, la pureza de sus aguas y los alimentos de alto valor nutritivo albergados en sus profundidades. Las templadas aguas de la zona norte y las frías del sur, brindan a nuestro país una inmensa variedad de especies y productos marinos.

Te invitamos a conocer Nuestra Nueva Carta de Comidas!

Pasión por la Parrilla

En la parrillada se empieza con una empanada, luego es el turno del choripan antes de que haga su aparición los distintos cortes de carne. Aparte del fútbol, la cueca y el piscosour, la comida que mejor nos representa a nosotros los Chilenos es el asado, prácticamente en todas las celebraciones familiares, la menor excusa sirve para prender el fuego y festejar un cumpleaños, el día de la madre o la comida de los domingos.

Te invitamos a conocer Nuestra Nueva Carta de Comidas!

Week’s Menu

Monday 01

  • Mash with Rabbit, hake and mash, Juice Drink and Dessert

Tuesday 02

  • Mash with Rabbit, hake and mash, Juice Drink and Dessert

Wednesday 03

  • Mash with Rabbit, hake and mash, Juice Drink and Dessert

Thursday 04

  • Mash with Rabbit, hake and mash, Juice Drink and Dessert

Friday 05

  • Mash with Rabbit, hake and mash, Juice Drink and Dessert

 

Country Meals

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Passion for the grill

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Seafood delicacies

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